Onion SoupOnion Soup

Collection of Atkins Diet Recipe

Onion Soup (8 servings)

Ingredients for Onion Soup

  • 11/2 large onions, chopped
  • 1/4 pound butter
  • 8 cups boiling water
  • 8 cups bouillon cubes
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons gravy extender grated Parmesan cheese

 

Preparation Method Onion Soup

1. Sauté onion in butter until brown around edges. Add boiling water and beef bouillon.

2. Add Worcestershire sauce and gravy extender. Stir well. Simmer for ˝ hour, stirring occasionally. Pour into soup bowls and sprinkle with Parmesan cheese.

 

Carbohydrate per serving of onion soups:  5

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